There’s something timeless about the combination of soft sponge, fresh strawberries, and smooth buttercream. My Berry Bliss Naked Cake is baked in that spirit of simplicity — gentle sweetness, light texture, and honest ingredients.
Each layer is made from scratch in my kitchen, filled and topped with handpicked strawberries and a light buttercream that lets the fruit shine. The soft pink tones and natural aroma come entirely from the ingredients themselves — no added colors or artificial flavors.
The relaxed, uncoated finish gives the cake a warm, home-baked feel while still looking beautiful on any table. Decorated with strawberries and small floral touches, it suits both quiet gatherings and festive celebrations.
Serves: 12 – 16 slices
Allergens:
Contains wheat (gluten), eggs, and dairy.